Nutrition & Health
Anna Vahini
Incepted on 1st of September 2007 with 1000 meals per day
Vehicle donated by MTCF
Our diet advisory – Mr. KC Raghu, MD - Pristine Organics
We serve the meals in seven different locations
Features
150 ml 9 grain porridge breakfast.
12 different menus for mid-days meals from Monday – Saturday.
Eggs on every Wednesday.
Meals as per the expert dieticians and medical records of the students.
These meals complete two-thirds of the nutritional intake of the day.
YuvaLok Foundation’s nutrition project which is known as Anna Vahini has been daily touching upon the lives of more than 1700 students. With its mission to provide appropriate and much-needed nutrient-rich meals to these students has resulted in profound growth of each child. The effectiveness of this program lies in the fact that students have been able to concentrate and focus better and longer during their classroom education.
With Anna Vahini’s role YuvaLok has been able to lay a solid foundation for each child’s overall development. This golden initiative has also resulted in drastically lowering the adverse effect of diseases that were earlier common among these children.
